Artichoke Nibblers
2014-07-05- Prep Time : 20m
- Cook Time : 30m
- Ready In : 60m
This is a favorite from visiting the Annibale’s house for parties!
2 6 oz. jars marinated artichokes
1/2 medium onion finely chopped
1 clove of garlic
4 eggs beaten
1/4 cup dry bread crumbs
1/2 tsp. salt
1/8 tsp. pepper
1/8 tsp. oregano
2 tablespoons parsley
1/8 tsp. Tobasco sauce
1/2 lb. sharp grated cheddar cheese
Drain marinate from 1 jar of artichokes into skillet. Drain and discard marinade from 2nd jar. Chop artichokes. Set aside.
Saute onion and garlic in marinade for 5 min. Remove from heat. Combine all ingredients. Pour into buttered 2 qt. shallow casserole dish. Bake at 325 degrees for 30 minutes. Cool and then cut into 1-inch squares.